We want you to enjoy good food and a great atmosphere. At the heart of what we do are quality ingredients cooked well and an experience that will keep you coming back! We don’t serve fast food, we serve good food as fast as we can!

We want you to enjoy good food and a great atmosphere. At the heart of what we do are quality ingredients cooked well and an experience that will keep you coming back! We don’t serve fast food, we serve good food as fast as we can!

SUNDAY MENU

Food served all day! Kitchen closes 8.00pm

Menu

STARTERS

Olives (VG)

Noccellara olives   A14

5
Focaccia & Olives (VG)

With balsamic vinegar & olive oil   A2, A14

8
Garlic Bread / with Cheese (V)

Freshly baked sourdough with garlic butter   A2, A7

5 / 5.5
Halloumi Fries (V)

With tomato salsa   A7, A14

8
Soup of the Day (V)

Served with grilled focaccia   A2

8
Buffalo Chicken Wings

With ranch sauce   A14

9
Salt & Pepper Calamari

With sweet chilli sauce   A2, A4, A8, A13

10
Saganaki Gambas

Tender prawns, rich and sweet tomato sauce and bubbling feta, served with grilled focaccia   A2, A3, A7

12
Butternut Chickpea Fritters (VG)

Served with vegan tahini mayo   A12

9

SHARERS

Antipasti

Serrano ham, Milano salami, Spanish chorizo, burrata, roasted red peppers, noccellara olives, roast garlic, focaccia   A2, A7, A9, A13

24
Fish Mix Platter

Calamari, cod goujons, katsu king prawns, sriracha corn ribs, garlic bread, tartare sauce and sweet chilli dip   A2, A3, A7, A8, A14

25

SALADS

Crown Salad Bowl (VG)

Toasted fregola pasta, baby plum tomatoes, beetroot, cucumber, red onion and house dressing   A3, A4, A5, A14

13
Add Topping

Burrata A5 • Crispy Duck A13 • Beef Steak A2, A13 • Smoked Salmon A5 • Grilled Chicken A14 • Butternut Chickpea Fritter A13

6

Menu

SIDES

Per portion

Fries • Chunky Chips

5
Per portion

Sweet Potato Fries • Creamed Spinach A7 • Grilled Tomato & Mushroom • Sautéed Tenderstem Broccoli & Bacon A7 • Onion Rings A2 • Mash Potato A7 • Crushed New Potatoes A7

7

Menu

MAINS

Half / Full Rack of Ribs

Served with side salad and choice of French fries or chunky chips  

A2, A13, A14

18 / 28
Grilled Sea Bass

Crushed rosemary & garlic potatoes, sautéed tenderstem broccoli & bacon and Romesco sauce   A5, A7, A10

25
Rosemary & Tomato Barley Risotto (V)

Barley risotto, plum and vine tomatoes   A14


Add Chicken / Prawns A3   5 / 5

18
Honey & Soy Duck Leg

Confit duck leg, hasselback potatoes and bok choy   A7, A13

22
Thai Green Curry (VG)

Classic Thai vegan dish. Served with sticky rice   A1, A13


Add Chicken / Prawns A3   5 / 5

18
Pie of the Day

Ask your server what’s baking! Served with your choice of potato and seasonal veg   A2

20
Bobotie

Dating back to the 17th century, this traditional South African mince & almond bake is full of flavour. Served with sticky rice, chutney and tomato salsa   A4, A7, A10, A14, contains raisins

19.5

OUR LEGENDARY STEAKS

Surf & Turf

Served with tiger prawns, garlic sauce   A2, A3, A7, A11, A13, A14

38
Hillbilly

Served with mushroom sauce, bacon, cheese and fried egg   A2, A4, A7, A11, A13, A14

38
Chimichurri

Served with chimichurri sauce   A7

38

Choose Fillet (6oz), Rib Eye (8oz) or Sirloin (10oz). Served with rocket & red onion salad and your choice of potato.

Menu

PIZZAS

The Classic Margherita (V)

As it is or go wild with extras!   A2, A7, A13

13.5
Cajun Salt ’n’ Spicy

Blackened king prawns, anchovy, sweetcorn, red chilli, cajun spice

A2, A3, A5, A7, A13

17
Caprese Pizza (VG)

Roasted pepper, cherry tomatoes, Sheese mozzarella, basil, red chilli on tomato sauce base   A2, A14

15.5
Kickin’ Chicken

Smoked chicken, chorizo, red onion and Applewood smoked cheddar, all on a BBQ base A2, A7, A13, A14

17
The Vincent Van Goat (V)

Goats cheese, mozzarella, beetroot, red onion, rocket pesto, chilli honey

A2, A7, A10

17
Johnny Cash

Hot pepperoni and soft ‘nduja sausage with chillies, rocket and buffalo mozzarella   A2, A4, A7, A13

18
Extra toppings

Olives • Mushroom • Red Peppers • Goats Cheese

1
Special toppings

Chicken • Bacon • Pepperoni • Anchovy • Buffalo Mozzarella • 'Nduja sausage

2

Choose romano or gluten-free base.

SUNDAY CARVERY

Available from noon – 7pm

A fantastic selection of carvery meats, seasonal vegetables, Yorkshire puds, roast potatoes, pigs in blankets, stuffing and pork crackling.


Adults  26   •  Children  13


V Suitable for Vegetarian diets  VG Suitable for Vegan diets  GF Suitable for Gluten-free diets

Allergens: A1 Celery, A2 Cereals (gluten), A3 Crustaceans, A4 Eggs, A5 Fish, A6 Lupin, A7 Milk, A8 Molluscs, A9 Mustard, A10 Nuts, A11 Peanuts, A12 Sesame seeds, A13 Soya, A14 Sulphur dioxide


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